Nutritional Insights

What Makes Red Rice Different?

If you’ve ever wondered why our red rice stands out on your plate, the answer lies in its brilliant color and how it’s milled.

The Secret is in the Color

"Red rice is different just because it contains compounds called anthocyanins," explains nutrition experts.

Anthocyanins are the exact same powerful flavonoid antioxidants found in blueberries, blackberries, and other rich red-purple fruits and vegetables. These compounds—including apigenin, myricetin, and quercetin—are what impart that signature reddish hue to the grain.

Having anthocyanins in your rice is a massive positive because it means you are getting significantly more nutrients and a higher capacity to fight off free radicals than you would with standard brown or white rice.

Green tractor loading grain into a trailer at a farm or feedlot, with bins beside it.

The Benefits of Anthocyanin

The striking red hue of the hull is completely natural and packed with a powerful profile of flavonoid antioxidants, including apigenin, myricetin, quercetin, and anthocyanin.

Lower blood pressure to support cardiovascular health.

Lower blood pressure to support cardiovascular health.

Prevent diabetes by helping regulate blood sugar levels.

Prevent diabetes by helping regulate blood sugar levels.

Improve vision and protect overall eye health.

Improve vision and protect overall eye health.

Reduce Cancer cells through its strong protective properties.

Reduce Cancer cells through its strong protective properties.

Discover Our Riz Rouge Camargue

At DeWit Family Farms, we are proud to offer our locally grown Riz Rouge Camargue. This exceptional red rice brings a brilliant pop of color and a uniquely mild, sweet, and nutty flavor to your table, easily elevating everyday meals into sophisticated cuisine.

Endless Culinary Versatility

Riz Rouge Camargue is incredibly adaptable, pairing perfectly with a diverse range of ingredients. Its vibrant hue adds a stunning new dimension to any dinner plate. Try incorporating it into your menu with these versatile pairings:

Toss De Wit Family Farms Riz Rouge Camargue into a Greek kale salad featuring feta cheese, kalamata olives, and fresh cherry tomatoes.

Vibrant Salads

Toss it into a Greek kale salad featuring feta cheese, kalamata olives, and fresh cherry tomatoes.

Sprinkle De Wit Family Farms Riz Rouge Camargue over homemade mac and cheese for a unique texture and beautiful color contrast.

Comfort Food with a Twist

Sprinkle it over homemade mac and cheese for a unique texture and beautiful color contrast.

Mix De Wit Family Farms Riz Rouge Camargue with hearty meats and savory spices, then bake it inside fresh red bell peppers.

Stuffed Vegetables

Mix it with hearty meats and savory spices, then bake it inside fresh red bell peppers.

Sauté De Wit Family Farms Riz Rouge Camargue alongside crispy bacon and brown rice for a rich, comforting side dish.

Savory Medleys

Sauté it alongside crispy bacon and brown rice for a rich, comforting side dish.

The Hull Advantage

While standard white rice needs no introduction, it undergoes a heavy milling process where the husk, bran, and germ are completely removed. Unfortunately, this process strips the grain of its most valuable nutrients.

Red rice typically contains the full hull. Keeping the hull intact preserves the essential dietary fiber and essential minerals that your body craves.

Nutritional Breakdown


While both types of rice deliver comparable base macronutrients, red rice pulls ahead dramatically when you look at the micronutrients, antioxidants, and fiber.

Nutrient (per 100g) Red Rice White Rice
Calories 189 kCal 204 kCal
Total Fats 0.32 g 0.44 g
Carbohydrates 42.55 g 44.08 g
Dietary Fiber 0.7 g 0.6 g
Proteins 3.81 g 4.2 g

The numbers tell part of the story, but the true differentiating factor is the abundance of essential minerals found in red rice, such as Iron, Manganese, Zinc, and Potassium, making it nutritionally superior.

Hands holding red and white rice grains over a grain pile background

Health Benefits

The flavonoids and minerals present in red rice grant it potent antioxidative properties that neutralize free radicals and alleviate inflammation.

Black heart icon on a white background

Boosted Cardiovascular Health

Black silhouette of a fountain pen nib on a white background

Strengthened Bone & Skeletal Structure

Black accessibility symbol with a person inside circular arrows on a white background

Better Metabolism

Black shield icon with a white medical cross and orbiting swooshes

Improved Immune Response

Black cat silhouette with shield and white cross icon

Healthier Digestive Functions

Weight Management

If you are looking to shed or maintain weight, red rice is a fantastic ally. We look at two primary factors for appetite management:

1.

Dietary Fiber

Red rice contains more fiber, which promotes a feeling of fullness (satiety) after eating.

2.

Glycemic Index (GI)

This measures how quickly food spikes your blood sugar. Red rice has a low GI value of 55, compared to a high 73 for white rice, meaning it provides slower, more sustained energy.

Local Quality, Unbeatable Value

When you choose DeWit Family Farms, you are choosing a truly local product. We ensure that our Riz Rouge Camargue brings the quality of sophisticated, restaurant-tier cuisine right to your pantry. Conveniently packaged for dry shelf storage, it offers premium quality and extended shelf life at a highly competitive price.

Maroon and brown abstract banner with a thin gold curved line near the top and bottom edges